MyNutriCounter / Pina con Chilli Paletas

Source

http://www.mynutricounter.com/pina-con-chili-paletas/

Ingredients

500g/17.5oz pineapple, roughly chopped

2-3 teaspoons red chilli flakes, depends on preference for heat

1-2 tablespoons maple syrup, depends on ripeness of pineapple

Directions

1.Puree pineapple in a blender until smooth.

2.Taste and sweeten if needed.

3.Stir in red chilli flakes.

4.Pour into popsicle molds and freeze overnight.

Pictures

my_image

Update Message: A cold yet hot ice-lolly – not for the faint hearted if lots of chilli flakes are added!

Tags: vegetarian, recipes, vegan, gluten-free, dairy-free, raw, desserts, snack

Revision: 1